
Winery Le CalleselleProsecco Treviso Frizzante
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Prosecco Treviso Frizzante from the Winery Le Calleselle
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Prosecco Treviso Frizzante of Winery Le Calleselle in the region of Veneto is a with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the Prosecco Treviso Frizzante of Winery Le Calleselle in the region of Veneto often reveals types of flavors of microbio, tree fruit.
Food and wine pairings with Prosecco Treviso Frizzante
Pairings that work perfectly with Prosecco Treviso Frizzante
Original food and wine pairings with Prosecco Treviso Frizzante
The Prosecco Treviso Frizzante of Winery Le Calleselle matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of yakisoba (fried noodles), quiche without pastry, courgette and blue cheese or biscuits for dogs.
Details and technical informations about Winery Le Calleselle's Prosecco Treviso Frizzante.
Discover the grape variety: Viktoria
Cross between a (vitis vinifera x vitis amurensis) and Seyve Villard 12 304. Viktoria is found mainly in Russia but also in Poland, Lithuania, etc. It should be noted that a Romanian variety of table grape bears the same name but it is unlikely to be confused with it because its berries are white. - Synonymy: victoria, wiktoria (for all the synonyms of the varieties, click here!).
Last vintages of this wine
The best vintages of Prosecco Treviso Frizzante from Winery Le Calleselle are 2016, 0
Informations about the Winery Le Calleselle
The Winery Le Calleselle is one of of the world's greatest estates. It offers 4 wines for sale in the of Prosecco di Treviso to come and discover on site or to buy online.
The wine region of Prosecco di Treviso
The wine region of Prosecco di Treviso is located in the region of Prosecco of Vénétie of Italy. Wineries and vineyards like the Domaine Invivo or the Domaine La Gioiosa produce mainly wines sparkling. The most planted grape varieties in the region of Prosecco di Treviso are Glera et Raboso Piave, they are then used in wines in blends or as a single variety. On the nose of Prosecco di Treviso often reveals types of flavors of citrus, ginger or black fruit and sometimes also flavors of orange peel, toasted almonds or elderflower.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Golden
Brown colour with red and yellow reflections characteristic of evolved wines.












