Winery Le Bois des AngesRouge Céleste
Red wine
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Rouge Céleste
Pairings that work perfectly with Rouge Céleste
Original food and wine pairings with Rouge Céleste
The Rouge Céleste of Winery Le Bois des Anges matches generally quite well with dishes of beef, pasta or veal such as recipes of baeckeoffe, pasta with tuna and tomato or veal paupiettes with mushrooms.
Details and technical informations about Winery Le Bois des Anges's Rouge Céleste.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Informations about the Winery Le Bois des Anges
The Winery Le Bois des Anges is one of of the world's greatest estates. It offers 5 wines for sale in the of Hérault to come and discover on site or to buy online.
The wine region of Hérault
Vast Languedoc IGP between the Cévennes and the Étang de Thau: Syrah, Grenache and Mourvèdre signatures in powerful, fruity reds with black fruit (blackberry, blackcurrant), garrigue, Mediterranean spices and a peppery touch, coated tannins. Cabernet, Merlot, Cinsault and Carignan complement. Grenache Blanc, Macabeu and Terret in accessible whites, plus aromatic Sauvignon, Chardonnay, Viognier. Fresh rosés.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Naturé
See savagnin.
