Winery L.C.MerlinVosne-Romanée 1er Cru 'Les Beaux Monts'
Red wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Vosne-Romanée 1er Cru 'Les Beaux Monts'
Pairings that work perfectly with Vosne-Romanée 1er Cru 'Les Beaux Monts'
Original food and wine pairings with Vosne-Romanée 1er Cru 'Les Beaux Monts'
The Vosne-Romanée 1er Cru 'Les Beaux Monts' of Winery L.C.Merlin matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of pork shoulder with mustard, roast pork with prunes or sarthe pot.
Details and technical informations about Winery L.C.Merlin's Vosne-Romanée 1er Cru 'Les Beaux Monts'.
Discover the grape variety: Grand noir de la C
A cross between petit Bouschet and aramon obtained by Henri Bouschet in 1855. It should be noted that this grape variety is very similar to the piquepoul-bouschet (a cross between the piquepoul gris and the petit Bouschet) with which it should not be confused. Grand Noir de la Calmette is in the process of disappearing, and is still found only in the form of isolated strains in old vines in the south and southwest of France. - Synonymy: gros noir, sousao do Oeste, sumo tinto (all the synonyms of the grape varieties, click here!)
Informations about the Winery L.C.Merlin
The Winery L.C.Merlin is one of wineries to follow in Vosne-Romanée 1er Cru 'Les Beaux Monts'.. It offers 49 wines for sale in the of Vosne-Romanée 1er Cru 'Les Beaux Monts' to come and discover on site or to buy online.
The wine region of Vosne-Romanée 1er Cru 'Les Beaux Monts'
The wine region of Vosne-Romanée 1er Cru 'Les Beaux Monts' is located in the region of Vosne-Romanée Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Leroy or the Domaine Perrot-Minot produce mainly wines red. The most planted grape varieties in the region of Vosne-Romanée 1er Cru 'Les Beaux Monts' are Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Vosne-Romanée 1er Cru 'Les Beaux Monts' often reveals types of flavors of cherry, forest floor or red cherry and sometimes also flavors of cedar, blackberry or cranberry.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Thinning out
Operation consisting in eliminating the suckers that grow on the vine stocks.
