
Winery LazanouSyrah - Mourvèdre
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Syrah - Mourvèdre of the Winery Lazanou is in the top 50 of wines of Wellington.

Taste structure of the Syrah - Mourvèdre from the Winery Lazanou
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Syrah - Mourvèdre of Winery Lazanou in the region of Western Cape is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Syrah - Mourvèdre of Winery Lazanou in the region of Western Cape often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Syrah - Mourvèdre
Pairings that work perfectly with Syrah - Mourvèdre
Original food and wine pairings with Syrah - Mourvèdre
The Syrah - Mourvèdre of Winery Lazanou matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef tournedos with boursin, oriental lamb skewers or rabbit with onions and mustard.
Details and technical informations about Winery Lazanou's Syrah - Mourvèdre.
Discover the grape variety: Mourvèdre
Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).
Last vintages of this wine
The best vintages of Syrah - Mourvèdre from Winery Lazanou are 2016, 2011, 2013, 0 and 2015.
Informations about the Winery Lazanou
The Winery Lazanou is one of of the world's greatest estates. It offers 7 wines for sale in the of Wellington to come and discover on site or to buy online.
The wine region of Wellington
South African Cape Winelands district 60 km from Cape Town: Shiraz signature king red — concentrated and powerful with notes of blackberry, plum, black cherry, pepper, Mediterranean spices and smoky touch, firm tannins and velvety finish. Dense Cabernet Sauvignon and emblematic Pinotage (cherry, blackberry, coffee, smoke). Chenin Blanc and Viognier as fresh floral whites. WO, hot Mediterranean climate with mild winters, varied terroirs at the foot of the Hawekwa mountains, old vines.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Chambered
Said of a wine served at a temperature around 18 °.














