The Winery Lavau is one of the best wineries to follow in Rhône méridional.. It offers 31 wines for sale in of Rhône méridional to come and discover on site or to buy online.
Looking for the best Winery Lavau wines in Rhône méridional among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Lavau wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Lavau wines with technical and enological descriptions.
How Winery Lavau wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of stuffed round zucchini, smoked salmon pasta gratin or phonsounette (potatoes with melted saint nectaire cheese).
On the nose the white wine of Winery Lavau. often reveals types of flavors of tree fruit, citrus fruit or peach and sometimes also flavors of floral. In the mouth the white wine of Winery Lavau. is a powerful.
Côtes du Rhône is a regional appellation in the Rhône Valley in eastern France. It applies to red, rosé and white wines, and includes more than 170 villages. The area follows the course of the Rhône southward for 125 miles (200 km) from Saint-Cyr-sur-le-Rhône to Avignon. A small portion of the wines in the appellation are white wines.
However, the classic Côtes du Rhône wine is a blend of Fruity, medium-weight reds made from Grenache, Syrah and Mourvèdre. The Côtes du Rhône appellation was introduced in November 1937. Its purpose was to give a general title to good quality Rhone wines from the lesser known and less prestigious wine producing areas of the valley. Côtes du Rhône The landscape of the Côtes du Rhône.
How Winery Lavau wines pair with each other generally quite well with dishes of lamb, pork or poultry such as recipes of irish stew with beer, pizza calzone with ham and mushrooms or jambalaya (louisiana).
On the nose the red wine of Winery Lavau. often reveals types of flavors of cherry, licorice or butter and sometimes also flavors of cheese, vegetal or tree fruit. In the mouth the red wine of Winery Lavau. is a powerful with a nice balance between acidity and tannins.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
How Winery Lavau wines pair with each other generally quite well with dishes of pork, shellfish or vegetarian such as recipes of sausages with kale, mussels with marinara or mushroom, bacon and gruyere quiche.
On the nose the pink wine of Winery Lavau. often reveals types of flavors of strawberries, red fruit or cherry and sometimes also flavors of citrus, raspberry or earth.
Wine with a slightly sickening sweetness.
How Winery Lavau wines pair with each other generally quite well with dishes of spicy food or sweet desserts such as recipes of chicken colombo (west indies) or tiramisu (original recipe).
Roussane is a white grape variety, planted on an area of more than 700 ha. Originally from Montélimar, it is also found in Savoie, Languedoc and Roussillon, and grows very well in calcareous, poor, stony soil. It prefers to be pruned short. Roussane is also called fromenteau, barbin or bergeron. The young leaves are bubbled with fine down. When adult, they become thicker. It flowers in June and matures in mid-September. The grapes are cylindrical in shape, the berries are small and turn red when ripe, and the wine produced from pure Roussane is of extraordinary quality. It has a delicate aroma reminiscent of coffee, honeysuckle, iris and peony. The taste of this wine improves with age. It is part of the blend of the appellations Vin-de-Savoie, Côtes-du-Vallée du Rhône or Châteauneuf-du-Pape.
Planning a wine route in the of Rhône méridional? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Lavau.
White muscat is a white grape variety of Greek origin. Present in several Mediterranean vineyards, it has several synonyms such as muscat de Die, muscat blanc and frontignac. In France, it occupies a little less than 7,000 ha out of a total of 45,000 ha worldwide. Its young shoots are downy. Its youngest leaves are shiny, bronzed and scabrous. The berries and bunches of this variety are all medium-sized. The flesh of the berries is juicy, sweet and firm. Muscat à petits grains has a second ripening period and buds early in the year. It is moderately vigorous and must be pruned short. It likes poor, stony slopes. This variety is often exposed to spring frosts. It fears mildew, wasps, grape worms, court-noué, grey rot and powdery mildew. Muscat à petits grains is used to make rosé wines and dry white wines. Orange, brown sugar, barley sugar and raisins are the known aromas of these wines.
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On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this two-and-a-half-minute clip, Yvy NG describes the unique subsoil that Chablis is so proud of. ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Cruzille, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWi ...
Wine with a slightly sickening sweetness.
