Winery Lava VineMendoza Vineyard Dolcetto
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Mendoza Vineyard Dolcetto from the Winery Lava Vine
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mendoza Vineyard Dolcetto of Winery Lava Vine in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Mendoza Vineyard Dolcetto
Pairings that work perfectly with Mendoza Vineyard Dolcetto
Original food and wine pairings with Mendoza Vineyard Dolcetto
The Mendoza Vineyard Dolcetto of Winery Lava Vine matches generally quite well with dishes of beef, lamb or veal such as recipes of beef tagliata with truffle oil, navarin of lamb or traditional veal stew.
Details and technical informations about Winery Lava Vine's Mendoza Vineyard Dolcetto.
Discover the grape variety: Loin de l'oeil
This variety is most certainly from the Tarn region, more precisely from Gaillac, and is registered in the Official Catalogue of wine grape varieties, list A1. It is not found in any other French wine-growing region and is virtually unknown abroad.
Last vintages of this wine
The best vintages of Mendoza Vineyard Dolcetto from Winery Lava Vine are 0
Informations about the Winery Lava Vine
The Winery Lava Vine is one of of the world's great estates. It offers 43 wines for sale in the of Napa Valley to come and discover on site or to buy online.
The wine region of Napa Valley
The wine region of Napa Valley is located in the region of Napa County of California of United States. We currently count 2527 estates and châteaux in the of Napa Valley, producing 7716 different wines in conventional, organic and biodynamic agriculture. The wines of Napa Valley go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Tartar (deposit)
White, chalky deposits that occur as a result of precipitation inside bottles and are often considered by consumers as a defect. They are in fact tartaric salts formed by tartaric acid, potassium and calcium naturally present in the wine. This deposit does not alter the quality of the wine and can be eliminated by a simple decanting.
