Winery LaurerGrüner Veltliner Verführung
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Grüner Veltliner Verführung from the Winery Laurer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grüner Veltliner Verführung of Winery Laurer in the region of Weinland is a with a nice freshness.
Food and wine pairings with Grüner Veltliner Verführung
Pairings that work perfectly with Grüner Veltliner Verführung
Original food and wine pairings with Grüner Veltliner Verführung
The Grüner Veltliner Verführung of Winery Laurer matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of beef stew, mushroom, bacon and gruyere quiche or basque chicken.
Details and technical informations about Winery Laurer's Grüner Veltliner Verführung.
Discover the grape variety: Fer-servadou
Fer-servadou noir is a grape variety that originated in France (Gironde). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches, and grapes of small to medium size. Fer-servadou noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Provence & Corsica, Rhone Valley.
Informations about the Winery Laurer
The Winery Laurer is one of of the world's great estates. It offers 4 wines for sale in the of Weinland to come and discover on site or to buy online.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Cellar
A place for storing and ageing wines in bottles. This term designates both the cellar of a private individual and that of a restaurant. It is also a store dedicated to the retail sale of wine.
