
Winery Laurent MiquelLes Beauchamps Nouveau Blanc
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Les Beauchamps Nouveau Blanc from the Winery Laurent Miquel
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Beauchamps Nouveau Blanc of Winery Laurent Miquel in the region of Languedoc-Roussillon is a .
Food and wine pairings with Les Beauchamps Nouveau Blanc
Pairings that work perfectly with Les Beauchamps Nouveau Blanc
Original food and wine pairings with Les Beauchamps Nouveau Blanc
The Les Beauchamps Nouveau Blanc of Winery Laurent Miquel matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of fish with tamarind, leek, goat cheese and bacon quiche or blue cord.
Details and technical informations about Winery Laurent Miquel's Les Beauchamps Nouveau Blanc.
Discover the grape variety: Scarlotta seedless
Intraspecific cross between sun world.seedling 89345-090-144 and sun world seedling 89361-091-364 obtained in California (USA) by Cain David Wayne from Sun World International Inc. Not known in France, we can meet it in England, in Spain, in Chile, ... . It should be of interest to amateur gardeners.
Last vintages of this wine
The best vintages of Les Beauchamps Nouveau Blanc from Winery Laurent Miquel are 2018
Informations about the Winery Laurent Miquel
The Winery Laurent Miquel is one of of the world's great estates. It offers 144 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Farm
Wine dominated by a strong acidity and/or biting tannins. In this case, the components of the wine need to melt, i.e. to harmonize during the maturation in the cellar.














