Winery Val da LendaAmandi Mencia
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, veal or game (deer, venison).
The Amandi Mencia of the Winery Val da Lenda is in the top 20 of wines of Ribeira Sacra.
Taste structure of the Amandi Mencia from the Winery Val da Lenda
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Amandi Mencia of Winery Val da Lenda in the region of Galice is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Amandi Mencia of Winery Val da Lenda in the region of Galice often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Amandi Mencia
Pairings that work perfectly with Amandi Mencia
Original food and wine pairings with Amandi Mencia
The Amandi Mencia of Winery Val da Lenda matches generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of veal breast with new vegetables, mymy's golden apples (squash) or caramel chicken.
Details and technical informations about Winery Val da Lenda's Amandi Mencia.
Discover the grape variety: Mencia
Spanish, more precisely from the Duero Valley where it is still very present. According to some ampelographers, it is close to Cabernet Franc.
Last vintages of this wine
The best vintages of Amandi Mencia from Winery Val da Lenda are 2016, 2015, 2014, 2018
Informations about the Winery Val da Lenda
The Winery Val da Lenda is one of of the world's greatest estates. It offers 3 wines for sale in the of Ribeira Sacra to come and discover on site or to buy online.
The wine region of Ribeira Sacra
The wine region of Ribeira Sacra is located in the region of Galice of Spain. Wineries and vineyards like the Domaine Raúl Pérez or the Domaine Daterra Viticultores produce mainly wines red, white and pink. The most planted grape varieties in the region of Ribeira Sacra are Mencia, Albarino and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Ribeira Sacra often reveals types of flavors of cream, balsamic or pineapple and sometimes also flavors of dried fruit, floral or mulberry.
The wine region of Galice
Galicia is one of the 17 first-level administrative regions (called comunidades autónomas) of Spain. It occupies the northwestern corner of the Iberian Peninsula, and is exposed on two sides to the Atlantic Ocean. To the South is Portugal, to the east Castilla y Leon. Viticulture has a Long tradition in Galicia, introduced to the region by the ancient Romans and continued by monks throughout the Middle Ages.
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The word of the wine: Draft liquor
Liqueur composed of sugar dissolved in wine, used for the dosage of sparkling wines made by the traditional method. It is also known as "liqueur d'expédition" or "liqueur de dosage".