
Winery Las PiletasSanta Rosa Bonarda
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Santa Rosa Bonarda from the Winery Las Piletas
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Santa Rosa Bonarda of Winery Las Piletas in the region of Mendoza is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Santa Rosa Bonarda of Winery Las Piletas in the region of Mendoza often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Santa Rosa Bonarda
Pairings that work perfectly with Santa Rosa Bonarda
Original food and wine pairings with Santa Rosa Bonarda
The Santa Rosa Bonarda of Winery Las Piletas matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of lisbon veal sauté, penne à la toscane or duck legs confit.
Details and technical informations about Winery Las Piletas's Santa Rosa Bonarda.
Discover the grape variety: Herbemont
The origin of this American interspecific hybrid of the southern Vitis Aestivalis group, also called Vitis Bourquiniana, is not known for certain. In South Carolina (United States), it was propagated in the early 1800s by a Frenchman, Nicholas Herbemont (1771-1839), who found his first origins in Champagne. In France, it is one of six hybrids prohibited since 1935 (included in European regulations): Clinton, Herbemont, Isabelle, Jacquez, Noah and Othello. The Herbemont is very similar to the Jacquez - also called black spanish or lenoir - and has practically disappeared in favour of the latter.
Last vintages of this wine
The best vintages of Santa Rosa Bonarda from Winery Las Piletas are 2017, 0
Informations about the Winery Las Piletas
The Winery Las Piletas is one of of the world's greatest estates. It offers 4 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: PGI
Protected geographical indication. Equivalent to vin de pays in European regulations.












