Winery Las PerdicesSignature Petit Verdot
This wine generally goes well with beef and mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Signature Petit Verdot of Winery Las Perdices in the region of Mendoza often reveals types of flavors of oak.
Food and wine pairings with Signature Petit Verdot
Pairings that work perfectly with Signature Petit Verdot
Original food and wine pairings with Signature Petit Verdot
The Signature Petit Verdot of Winery Las Perdices matches generally quite well with dishes of beef or mature and hard cheese such as recipes of spanish stew (cocido) or farfalle à la montagnarde.
Details and technical informations about Winery Las Perdices's Signature Petit Verdot.
Discover the grape variety: Petit Verdot
Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Signature Petit Verdot from Winery Las Perdices are 2017, 2016, 2019, 2013 and 2018.
Informations about the Winery Las Perdices
The Winery Las Perdices is one of of the world's great estates. It offers 118 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
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The word of the wine: Game
A family of animal aromas reminiscent of venison and present in certain old red wines. See venison.