Winery Las PerdicesPartridge Flying Chardonnay
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Partridge Flying Chardonnay from the Winery Las Perdices
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Partridge Flying Chardonnay of Winery Las Perdices in the region of Mendoza is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Partridge Flying Chardonnay of Winery Las Perdices in the region of Mendoza often reveals types of flavors of oak, tree fruit.
Food and wine pairings with Partridge Flying Chardonnay
Pairings that work perfectly with Partridge Flying Chardonnay
Original food and wine pairings with Partridge Flying Chardonnay
The Partridge Flying Chardonnay of Winery Las Perdices matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of baked pumpkin, tunisian bricks or zucchini quiche.
Details and technical informations about Winery Las Perdices's Partridge Flying Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Partridge Flying Chardonnay from Winery Las Perdices are 2010, 2019, 2014, 2020 and 2018.
Informations about the Winery Las Perdices
The Winery Las Perdices is one of of the world's great estates. It offers 118 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Vinification of sweet wines
Moelleux and liquoreux wines are characterized by the presence of residual sugars (natural sugar of the grape), not transformed into alcohol under the effect of yeasts. The fermentation is stopped by cold and by the addition of sulphur dioxide (sulphur).
