Winery Langman EstateJulia's Red
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Julia's Red from the Winery Langman Estate
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Julia's Red of Winery Langman Estate in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Julia's Red
Pairings that work perfectly with Julia's Red
Original food and wine pairings with Julia's Red
The Julia's Red of Winery Langman Estate matches generally quite well with dishes of beef, lamb or veal such as recipes of small stuffed fish from nice, eggplant, lamb and goat lasagna or duck breast with orange sauce.
Details and technical informations about Winery Langman Estate's Julia's Red.
Discover the grape variety: Villard blanc
Interspecific crossing between 6468 Seibel and 6905 Seibel or subéreux, obtained by the House of Seyve-Villard of Saint Vallier in the Drôme. Together with Villard noir or 18315 Seyve-Villard, these were the two most widely propagated direct-producing hybrids. The white Villard has also been used as a progenitor for new varieties. It can be found in Hungary, Mexico, Brazil, Canada, the United States and Japan. In the south of France, some old vines still exist. We have also found it in private homes where it is grown in pergolas for the consumption of its excellent grapes at full maturity. Today, it is on the verge of extinction, although it is registered in the Official Catalogue of wine grape varieties, list A1.
Informations about the Winery Langman Estate
The Winery Langman Estate is one of of the world's greatest estates. It offers 16 wines for sale in the of Sierra Foothills to come and discover on site or to buy online.
The wine region of Sierra Foothills
The wine region of Sierra Foothills is located in the region of California of United States. We currently count 249 estates and châteaux in the of Sierra Foothills, producing 661 different wines in conventional, organic and biodynamic agriculture. The wines of Sierra Foothills go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Gouleyant
Characteristic of supple and light wines, particularly new wines.
