The Winery Laneko of Bizkaiko Txakolina of El Pais Vasco

Winery Laneko
Only one wine is currently referenced in this domain
2.7
Note - 1Note - 1Note - 0.5Note - 0Note - 0
Its wines get an average rating of 2.7.
It is currently not ranked among the best domains of El Pais Vasco.
It is located in Bizkaiko Txakolina in the region of El Pais Vasco

The Winery Laneko is one of the best wineries to follow in Bizkaiko Txakolina.. It offers 1 wines for sale in of Bizkaiko Txakolina to come and discover on site or to buy online.

Top Winery Laneko wines

Looking for the best Winery Laneko wines in Bizkaiko Txakolina among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Laneko wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Laneko wines with technical and enological descriptions.

The top white wines of Winery Laneko

Food and wine pairings with a white wine of Winery Laneko

How Winery Laneko wines pair with each other generally quite well with dishes such as recipes .

Discovering the wine region of Bizkaiko Txakolina

DO of the Spanish Basque Country (Biscay, ~250 ha), rainy oceanic climate, argilo-calcareous soils. Hondarrabi Zuri is the signature white king (~90%): dry and crisp with green apple, lemon zest, herbs, white flowers and a briny iodine touch, light natural perlant and lively acidity. Tradition of serving in cascade to aerate. Petit Courbu and Manseng as complements.

A few light reds (Hondarrabi Beltza). The quintessential Basque aperitif with pintxos.

Discover other wineries and winemakers neighboring the Winery Laneko

Planning a wine route in the of Bizkaiko Txakolina? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Laneko.

Discover the grape variety: Corinthe

Emblematic raisin of the Peloponnese (currants), with small seedless grapes of intensely coloured, thin-skinned berries with concentrated sweet flesh. Rarely vinified. Grown in Greece, Australia and California, used almost exclusively for the production of traditional Greek raisins used in pastry and cooking, emblematic of ancestral Aegean viticulture. Greek seedless white variety, grown mainly for Corinth raisins.

Discover other regions and appellation of El Pais Vasco