Winery Landing 63Heritage White
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Heritage White from the Winery Landing 63
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Heritage White of Winery Landing 63 in the region of California is a powerful.
Food and wine pairings with Heritage White
Pairings that work perfectly with Heritage White
Original food and wine pairings with Heritage White
The Heritage White of Winery Landing 63 matches generally quite well with dishes of pasta, pork or shellfish such as recipes of zucchini and goat cheese lasagna, baked bread (tomato, mushroom, ham, cheese) or lamb with okra sauce.
Details and technical informations about Winery Landing 63's Heritage White.
Discover the grape variety: Bronner
An interspecific cross between merzling and rondo obtained in 1975 by Norbert Becker of the Freiburg Research Institute in Germany. It has the particularity of having only one gene for resistance to mildew and powdery mildew. However, the I.N.R.A. Bordeaux Sciences Agro has since noted a loss of efficiency on mildew due to a bypass. It can be found in Denmark, the Netherlands, Germany, Belgium, Italy, England, etc. It is not very widespread today and is almost unknown in France. It should not be confused with another variety of the same name, which comes from a Pinot Blanc seedling, also obtained in Germany by Johann Philipp Bronner.
Last vintages of this wine
The best vintages of Heritage White from Winery Landing 63 are 2019, 0
Informations about the Winery Landing 63
The Winery Landing 63 is one of of the world's greatest estates. It offers 2 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Premier cru
In Burgundy, third level of classification (above the regional and communal appellations), designating the wines produced on delimited parcels (climats) whose name is added to the communal appellation. The climats classified as first growths are 635.
