Winery Lamothe ParrotMellow Reserve Rouge
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Mellow Reserve Rouge from the Winery Lamothe Parrot
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mellow Reserve Rouge of Winery Lamothe Parrot in the region of Vin de France is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Mellow Reserve Rouge
Pairings that work perfectly with Mellow Reserve Rouge
Original food and wine pairings with Mellow Reserve Rouge
The Mellow Reserve Rouge of Winery Lamothe Parrot matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of flemish beer stew, roast veal with milk and rosemary or confit sausages.
Details and technical informations about Winery Lamothe Parrot's Mellow Reserve Rouge.
Discover the grape variety: Isa
Simple, fresh dry whites with a pale golden colour, supple palate with moderate acidity, undemonstrative aromas of citrus and white flowers. Rustic, discreet profile. Preserved in a few ampelographic collections as a heritage variety of historical interest, its commercial diffusion has almost disappeared; studied for its genetic interest. Rare, poorly documented white variety grown in tiny quantities.
Last vintages of this wine
The best vintages of Mellow Reserve Rouge from Winery Lamothe Parrot are 2014
Informations about the Winery Lamothe Parrot
The Winery Lamothe Parrot is one of of the world's greatest estates. It offers 15 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.
The word of the wine: Organoleptic
Elements, such as flavours and tactile sensations, that can stimulate a sensory receptor.
