Winery LakeviewVidal Icewine
Sweet wine
This wine generally goes well with
The Vidal Icewine of the Winery Lakeview is in the top 20 of wines of Niagara Peninsula.
Wine flavors and olphactive analysis
On the nose the Vidal Icewine of Winery Lakeview in the region of Ontario often reveals types of flavors of cream, citrus or peach and sometimes also flavors of apricot, ginger or pear.
Details and technical informations about Winery Lakeview's Vidal Icewine.
Discover the grape variety: Villard noir
An interspecific cross between Chancellor - 7053 Seibel - and 6905 Seibel or Subéreux, obtained by the Seyve-Villard company, formerly located in Saint Vallier in the Drôme. As with the white Villard - 12375 Seyve-Villard - these were the two most widely planted direct-producer hybrids. Today, Villard noir is on the verge of extinction, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Vidal Icewine from Winery Lakeview are 2011, 2017, 2014, 2012 and 2018.
Informations about the Winery Lakeview
The Winery Lakeview is one of of the world's greatest estates. It offers 24 wines for sale in the of Niagara Peninsula to come and discover on site or to buy online.
The wine region of Niagara Peninsula
Niagara Peninsula is the largest and most productive viticultural area in Canada, located on the Southern shores of Lake Ontario. It stretches roughly 55km (35 miles) between the eastern limits of Hamilton city in the west and the left bank of the Niagara River as it flows into Lake Ontario. The VQA covers over 13,000 acres (5,200 hectares) oand produces mainly cool Climate varieties such as Riesling, Chardonnay, Pinot Noir and Cabernet Franc. It also produces a large Volume of ice wine.
The wine region of Ontario
Ontario is the most populated and prolific wine producing province in Canada. The Long established wine industry here is centered around the Great Lakes of Erie and Ontario, where the continental Climate is moderated heavily by the large bodies of water. The majority of wines produced in Ontario are Dry table wines (around 60 percent are white and 40 percent red). They are mostly made from Riesling, Cabernet Franc, Chardonnay, and Pinot Noir.
The word of the wine: Chambered
Said of a wine served at a temperature around 18 °.
