Winery Lajour - Special Edition Vin De Pays Merlot

Winery LajourSpecial Edition Vin De Pays Merlot

The Special Edition Vin De Pays Merlot of Winery Lajour is a red wine from the region of Languedoc-Roussillon.
This wine generally goes well with beef, veal or pasta.

Food and wine pairings with Special Edition Vin De Pays Merlot

Pairings that work perfectly with Special Edition Vin De Pays Merlot

Original food and wine pairings with Special Edition Vin De Pays Merlot

The Special Edition Vin De Pays Merlot of Winery Lajour matches generally quite well with dishes such as recipes .

Details and technical informations about Winery Lajour's Special Edition Vin De Pays Merlot.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

Informations about the Winery Lajour

The winery offers 0 different wines.
It is in the top 9999 of the best estates in the region
It is located in Languedoc-Roussillon

The Winery Lajour is one of wineries to follow in Languedoc-Roussillon.. It offers 0 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.

Top wine Languedoc-Roussillon

The wine region of Languedoc-Roussillon

Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.

The word of the wine: Oenologist

Specialist in wine-making techniques. It is a profession and not a passion: one can be an oenophile without being an oenologist (and the opposite too!). Formerly attached to the Faculty of Pharmacy, oenology studies have become independent and have their own university course. Learning to make wine requires a good chemical background but also, increasingly, a good knowledge of the plant. Some oenologists work in laboratories (analysis). Others, the consulting oenologists, work directly in the properties.

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