Winery LagoalvaVinha dos Vinte Tinto
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Vinha dos Vinte Tinto from the Winery Lagoalva
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vinha dos Vinte Tinto of Winery Lagoalva in the region of Tejo is a powerful with a nice freshness.
Food and wine pairings with Vinha dos Vinte Tinto
Pairings that work perfectly with Vinha dos Vinte Tinto
Original food and wine pairings with Vinha dos Vinte Tinto
The Vinha dos Vinte Tinto of Winery Lagoalva matches generally quite well with dishes of beef, pasta or veal such as recipes of beef tournedos with boursin, macaroni and angel hair gratin or roast veal with milk and rosemary.
Details and technical informations about Winery Lagoalva's Vinha dos Vinte Tinto.
Discover the grape variety: Laska
Lively and aromatic whites, pale golden colour, fresh mouth with preserved acidity, with signature aromas of white flowers (acacia), citrus (lemon), green apple and herbal notes. Also made as sparkling Sekt and botrytised dessert wines. Grown in Croatia, Slovenia, Austria, Hungary and Germany. Slovenian and Croatian synonym for Welschriesling.
Last vintages of this wine
The best vintages of Vinha dos Vinte Tinto from Winery Lagoalva are 2016, 0
Informations about the Winery Lagoalva
The Winery Lagoalva is one of of the world's great estates. It offers 49 wines for sale in the of Tejo to come and discover on site or to buy online.
The wine region of Tejo
West-central Portuguese region along the Tagus, formerly Ribatejo, 17,000 ha. Supple, fruity reds with signature notes of plum, cherry, Mediterranean herbs and sweet spices, round tannins and a generous palate - fleshy everyday wines. Flagship Castelão (blackberry, tobacco), concentrated Trincadeira, perfumed Touriga Nacional (violet, black fruits), spicy Tinta Roriz. Whites: floral Fernão Pires and lively citrusy Arinto.
The word of the wine: Dame-jeanne
Large bottle or wicker-clad carboy used to transport wine and store old spirits before blending.
