
Bodegas y Vinedos de SantiagoLagar de Santiago Viura - Verdejo
In the mouth this white wine is a powerful.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.

Taste structure of the Lagar de Santiago Viura - Verdejo from the Bodegas y Vinedos de Santiago
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lagar de Santiago Viura - Verdejo of Bodegas y Vinedos de Santiago in the region of Rioja is a powerful.
Food and wine pairings with Lagar de Santiago Viura - Verdejo
Pairings that work perfectly with Lagar de Santiago Viura - Verdejo
Original food and wine pairings with Lagar de Santiago Viura - Verdejo
The Lagar de Santiago Viura - Verdejo of Bodegas y Vinedos de Santiago matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of scallops on a bed of leeks, rillettes of sardines or baked fish with paprika.
Details and technical informations about Bodegas y Vinedos de Santiago's Lagar de Santiago Viura - Verdejo.
Discover the grape variety: Verdejo
Lively, aromatic whites with sharp acidity and a sleek palate, with intense aromas of grapefruit, lime, fresh herbs, fennel, green almond and saline notes. Typically slightly bitter finish. Absolute star of Rueda DO in Castile-León, now widely exported. Also made as lees-aged and oak-influenced structured cuvées. Native Spanish variety, an ancient Castilian grape.
Last vintages of this wine
The best vintages of Lagar de Santiago Viura - Verdejo from Bodegas y Vinedos de Santiago are 0, 2018
Informations about the Bodegas y Vinedos de Santiago
The Bodegas y Vinedos de Santiago is one of of the world's greatest estates. It offers 5 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Star of great Spanish reds: signature Tempranillo, elegant and complex, with notes of ripe cherry, plum, leather, vanilla and tobacco from American oak ageing. Classification by age: fruity Joven, balanced Crianza, ample Reserva, deep, silky Gran Reserva (5 years, 2 in barrel). Some fresh Viura whites and generous rosés. Spain's first DOCa (1991), 3 sub-zones (Alta, Alavesa, Oriental), 93.
The word of the wine: Disorder
Said of a wine that is not clear due to the presence of colloidal suspensions that prevent the passage of light.













