Winery LagalaMassaròn Aglianico del Vulture Riserva
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Massaròn Aglianico del Vulture Riserva from the Winery Lagala
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Massaròn Aglianico del Vulture Riserva of Winery Lagala in the region of Basilicata is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Massaròn Aglianico del Vulture Riserva of Winery Lagala in the region of Basilicata often reveals types of flavors of non oak, earth or oak.
Food and wine pairings with Massaròn Aglianico del Vulture Riserva
Pairings that work perfectly with Massaròn Aglianico del Vulture Riserva
Original food and wine pairings with Massaròn Aglianico del Vulture Riserva
The Massaròn Aglianico del Vulture Riserva of Winery Lagala matches generally quite well with dishes of beef, pasta or lamb such as recipes of chickpeas spanish style, pasta with shrimp or semolina-merguez salad.
Details and technical informations about Winery Lagala's Massaròn Aglianico del Vulture Riserva.
Discover the grape variety: Aglianico
A very old grape variety grown in Italy, some believe it to be of Greek origin. In France, it is practically unknown. It can be found in Australia, the United States (California), Argentina, etc. It should not be confused with Aglianicone, another grape variety grown in Italy, which is, however, very similar to Aglianico.
Last vintages of this wine
The best vintages of Massaròn Aglianico del Vulture Riserva from Winery Lagala are 2007, 0, 2009
Informations about the Winery Lagala
The Winery Lagala is one of of the world's greatest estates. It offers 7 wines for sale in the of Aglianico del Vulture to come and discover on site or to buy online.
The wine region of Aglianico del Vulture
The wine region of Aglianico del Vulture is located in the region of Basilicate of Italy. Wineries and vineyards like the Domaine Eubea or the Domaine Vigneti del Vulture produce mainly wines red, sparkling and white. The most planted grape varieties in the region of Aglianico del Vulture are Aglianico et Primitivo, they are then used in wines in blends or as a single variety. On the nose of Aglianico del Vulture often reveals types of flavors of cream, white pepper or clove and sometimes also flavors of mocha, jam or violet.
The wine region of Basilicata
Basilicata, in Southern Italy, is a region whose name rarely appears in wine circles. It is best known for its red wines made from the Aglianico grape, and in particular for the Aglianico del Vulture appellation. It has only four DOCs, which collectively cover only two of every 100 bottles produced here. The remaining 98% is sold under IGT or, more likely, Vino da Tavola.
The word of the wine: Ventilation
Aeration is the process of decanting the wine to oxygenate it and thus promote the expression of the aromatic range and the harmony of the flavours.
