Domaine De Sabrezy - Famille Lafon Rosé

Domaine De SabrezyFamille Lafon Rosé

The Famille Lafon Rosé of Domaine De Sabrezy is a pink wine from the region of Vin de France.
This wine generally goes well with

Details and technical informations about Domaine De Sabrezy's Famille Lafon Rosé.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Marzemino

A very old variety grown in northern Italy and recently in Sardinia. It can also be found in Greece, New Zealand, etc. In France it is practically unknown. It is most certainly related to Teroldego and Refosco dal Pedunculo Rosso and is said to be the brother of Lagrein, all three Italian varieties. It is also related to completer.

Informations about the Domaine De Sabrezy

The winery offers 5 different wines.
Its wines get an average rating of 4.
It is in the top 5 of the best estates in the region
It is located in Vin de France

The Domaine De Sabrezy is one of of the world's greatest estates. It offers 2 wines for sale in the of Vin de France to come and discover on site or to buy online.

Top wine Vin de France
In the top 200000 of of France wines
In the top 2000 of of Vin de France wines
In the top 40000 of pink wines
In the top 750000 wines of the world

The wine region of Vin de France

Vin de France is the most basic level of quality for wines from France. These are generally uncomplicated everyday drinks - most often blends, but perhaps also Varietal wines based on a well-known Grape variety such as Cabernet Sauvignon, Merlot, Chardonnay or Sauvignon Blanc. Wines from France are those that do not meet the criteria stipulated by the Protected Designation of Origin (PDO) or Protected Geographical Indication (PGI) laws (see information on French wine labels). This may be because the vineyards are outside the delimited production areas or because the grape varieties or winemaking techniques used do not conform to the rules of the local appellations.

The word of the wine: Rebêche (champagne)

Must obtained in excess of the 2 550 litres authorised for a weight of 4 000 kilos of grapes. The first 2 050 litres constitute the cuvée and the next 500 litres the taille. The rebêche represents 1 to 3 % of the total volume and must be distilled or used to make ratafia.

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