
Château LafargueCuvée Alexandre Pessac-Léognan
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
The Cuvée Alexandre Pessac-Léognan of the Château Lafargue is in the top 30 of wines of Pessac-Léognan.
Taste structure of the Cuvée Alexandre Pessac-Léognan from the Château Lafargue
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Alexandre Pessac-Léognan of Château Lafargue in the region of Bordeaux is a powerful.
Wine flavors and olphactive analysis
On the nose the Cuvée Alexandre Pessac-Léognan of Château Lafargue in the region of Bordeaux often reveals types of flavors of cream, grapefruit or peach and sometimes also flavors of apricot, pear or microbio.
Food and wine pairings with Cuvée Alexandre Pessac-Léognan
Pairings that work perfectly with Cuvée Alexandre Pessac-Léognan
Original food and wine pairings with Cuvée Alexandre Pessac-Léognan
The Cuvée Alexandre Pessac-Léognan of Château Lafargue matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of summer orecchiette, salmon and goat cheese quiche or gratin of coquillettes with ham.
Details and technical informations about Château Lafargue's Cuvée Alexandre Pessac-Léognan.
Discover the grape variety: Knipperlé
Knipperlé blanc is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches and small to medium sized grapes. Knipperlé blanc can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Cuvée Alexandre Pessac-Léognan from Château Lafargue are 2015, 2009, 2016, 2014 and 2013.
Informations about the Château Lafargue
The Château Lafargue is one of of the world's greatest estates. It offers 7 wines for sale in the of Pessac-Léognan to come and discover on site or to buy online.
The wine region of Pessac-Léognan
The wine region of Pessac-Léognan is located in the region of Graves of Bordeaux of France. Wineries and vineyards like the Château Haut-Brion or the Château Haut-Brion produce mainly wines red, white and pink. The most planted grape varieties in the region of Pessac-Léognan are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Pessac-Léognan often reveals types of flavors of pineapple, mango or chalk and sometimes also flavors of pomegranate, green bell pepper or dried rose.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Salmanazar
Bottle with a capacity of 9 litres.












