
Winery Ladd CellarsCuvée Abigail Pinot Noir
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Cuvée Abigail Pinot Noir from the Winery Ladd Cellars
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Abigail Pinot Noir of Winery Ladd Cellars in the region of California is a powerful with a nice freshness.
Food and wine pairings with Cuvée Abigail Pinot Noir
Pairings that work perfectly with Cuvée Abigail Pinot Noir
Original food and wine pairings with Cuvée Abigail Pinot Noir
The Cuvée Abigail Pinot Noir of Winery Ladd Cellars matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of fillet of beef in a foie gras and truffle crust, gizzards in sauce or rabbit with basquaise sauce.
Details and technical informations about Winery Ladd Cellars's Cuvée Abigail Pinot Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Cuvée Abigail Pinot Noir from Winery Ladd Cellars are 0, 2009
Informations about the Winery Ladd Cellars
The Winery Ladd Cellars is one of of the world's greatest estates. It offers 10 wines for sale in the of Sonoma County to come and discover on site or to buy online.
The wine region of Sonoma County
The wine region of Sonoma County is located in the region of North Coast of California of United States. We currently count 1105 estates and châteaux in the of Sonoma County, producing 2365 different wines in conventional, organic and biodynamic agriculture. The wines of Sonoma County go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Sapid
Said of a wine rich in flavours.














