
Winery Lacharme et FilsMacon La Roche Vineuse Selection De Vieilles Vignes
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Macon La Roche Vineuse Selection De Vieilles Vignes from the Winery Lacharme et Fils
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Macon La Roche Vineuse Selection De Vieilles Vignes of Winery Lacharme et Fils in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Macon La Roche Vineuse Selection De Vieilles Vignes
Pairings that work perfectly with Macon La Roche Vineuse Selection De Vieilles Vignes
Original food and wine pairings with Macon La Roche Vineuse Selection De Vieilles Vignes
The Macon La Roche Vineuse Selection De Vieilles Vignes of Winery Lacharme et Fils matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of baked marrow bones, duck breast with black figs or roast deer my grandmother's way.
Details and technical informations about Winery Lacharme et Fils's Macon La Roche Vineuse Selection De Vieilles Vignes.
Discover the grape variety: Grolleau
Grolleau noir is a grape variety that originated in France (Loire Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Grolleau noir can be found in several vineyards: Loire Valley, South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Armagnac, Languedoc & Roussillon.
Informations about the Winery Lacharme et Fils
The Winery Lacharme et Fils is one of of the world's greatest estates. It offers 8 wines for sale in the of Mâcon to come and discover on site or to buy online.
The wine region of Mâcon
The wine region of Mâcon is located in the region of Mâconnais of Burgundy of France. Wineries and vineyards like the Domaine Vignes du Maynes or the Domaine Jean Manciat produce mainly wines red, white and pink. The most planted grape varieties in the region of Mâcon are Chardonnay, Pinot noir and Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Mâcon often reveals types of flavors of cherry, banana or yellow apple and sometimes also flavors of lemon peel, nectarine or floral.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Size
Cutting of shoots to regulate and balance the growth of the vine in order to control productivity.














