
Winery Lacey EstatesPrince Edward County Riesling
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Prince Edward County Riesling from the Winery Lacey Estates
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Prince Edward County Riesling of Winery Lacey Estates in the region of Ontario is a with a nice freshness.
Food and wine pairings with Prince Edward County Riesling
Pairings that work perfectly with Prince Edward County Riesling
Original food and wine pairings with Prince Edward County Riesling
The Prince Edward County Riesling of Winery Lacey Estates matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of veal saltimbocca, fish pot or daube niçoise.
Details and technical informations about Winery Lacey Estates's Prince Edward County Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Prince Edward County Riesling from Winery Lacey Estates are 0
Informations about the Winery Lacey Estates
The Winery Lacey Estates is one of of the world's great estates. It offers 8 wines for sale in the of Prince Edward County to come and discover on site or to buy online.
The wine region of Prince Edward County
The wine region of Prince Edward County is located in the region of Ontario of Canada. Wineries and vineyards like the Domaine Closson Chase or the Domaine Norman Hardie produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Prince Edward County are Pinot noir, Chardonnay and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Prince Edward County often reveals types of flavors of butterscotch, tree fruit or nutty and sometimes also flavors of non oak, earth or microbio.
The wine region of Ontario
Ontario is the most populated and prolific wine producing province in Canada. The Long established wine industry here is centered around the Great Lakes of Erie and Ontario, where the continental Climate is moderated heavily by the large bodies of water. The majority of wines produced in Ontario are Dry table wines (around 60 percent are white and 40 percent red). They are mostly made from Riesling, Cabernet Franc, Chardonnay, and Pinot Noir.
The word of the wine: Closed
A flat wine that does not express its aromas.













