
Winery Lacey EstatesFull Circle Chardonnay
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Full Circle Chardonnay from the Winery Lacey Estates
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Full Circle Chardonnay of Winery Lacey Estates in the region of Ontario is a powerful.
Wine flavors and olphactive analysis
On the nose the Full Circle Chardonnay of Winery Lacey Estates in the region of Ontario often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of tree fruit.
Food and wine pairings with Full Circle Chardonnay
Pairings that work perfectly with Full Circle Chardonnay
Original food and wine pairings with Full Circle Chardonnay
The Full Circle Chardonnay of Winery Lacey Estates matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of pork roll with mustard, baked sardines with garlic or spinach and goat cheese quiche.
Details and technical informations about Winery Lacey Estates's Full Circle Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Full Circle Chardonnay from Winery Lacey Estates are 2016, 0
Informations about the Winery Lacey Estates
The Winery Lacey Estates is one of of the world's greatest estates. It offers 8 wines for sale in the of Ontario to come and discover on site or to buy online.
The wine region of Ontario
Ontario is the most populated and prolific wine producing province in Canada. The Long established wine industry here is centered around the Great Lakes of Erie and Ontario, where the continental Climate is moderated heavily by the large bodies of water. The majority of wines produced in Ontario are Dry table wines (around 60 percent are white and 40 percent red). They are mostly made from Riesling, Cabernet Franc, Chardonnay, and Pinot Noir.
The word of the wine: Mineral
Taste reminiscent of gunflint, chalk and many nuances of the mineral world, and reinforcing, especially in white wines, the notion of freshness and the sappy character.














