Winery Cantina La-VisPiaggi Schiava
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Piaggi Schiava from the Winery Cantina La-Vis
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Piaggi Schiava of Winery Cantina La-Vis in the region of Trentin-Haut-Adige is a powerful.
Food and wine pairings with Piaggi Schiava
Pairings that work perfectly with Piaggi Schiava
Original food and wine pairings with Piaggi Schiava
The Piaggi Schiava of Winery Cantina La-Vis matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef enchilladas au gratin, lasagne with salmon, goat cheese and spinach or imene's tunisian ojja.
Details and technical informations about Winery Cantina La-Vis's Piaggi Schiava.
Discover the grape variety: Clinton
A natural hybrid, most likely resulting from an interspecific cross between Vitis Riparia and Vitis Labrusca, first planted by Hugh White in College Hill, USA. In France, it is one of the six hybrids prohibited since 1935 (included in European regulations): Clinton, herbemont, isabelle, jacquez, noah and othello. It should be noted that it was used for a very long time as a rootstock, today it can still be found in arbors and trellises raised in private homes, our photographs were taken in the Cevennes.
Informations about the Winery Cantina La-Vis
The Winery Cantina La-Vis is one of wineries to follow in Trentino.. It offers 94 wines for sale in the of Trentino to come and discover on site or to buy online.
The wine region of Trentino
The wine region of Trentino is located in the region of Trentin-Haut-Adige of Italy. Wineries and vineyards like the Domaine Endrizzi or the Domaine Azienda Agricola Pisoni produce mainly wines red, sweet and sparkling. The most planted grape varieties in the region of Trentino are Nosiola, Teroldego and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Trentino often reveals types of flavors of cherry, dark fruit or honey and sometimes also flavors of dried fruit, black fruit or red fruit.
The wine region of Trentin-Haut-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
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The word of the wine: Douçâtre
Soft wine with a dominant sweetness at the expense of freshness.