Winery Cantina La-Vis - Chardonnay

Winery Cantina La-VisChardonnay

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Chardonnay of Winery Cantina La-Vis is a white wine from the region of Trentino of Trentin-Haut-Adige.
This wine is composed of 100% of the grape variety Chardonnay.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.

Taste structure of the Chardonnay from the Winery Cantina La-Vis

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Chardonnay of Winery Cantina La-Vis in the region of Trentin-Haut-Adige is a powerful with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Chardonnay of Winery Cantina La-Vis in the region of Trentin-Haut-Adige often reveals types of flavors of earth, microbio or oak and sometimes also flavors of tree fruit, citrus fruit or tropical fruit.

Details and technical informations about Winery Cantina La-Vis's Chardonnay.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Last vintages of this wine

Chardonnay - 2019
In the top 100 of of Trentino wines
Average rating: 3.61110.50
Chardonnay - 2018
In the top 100 of of Trentino wines
Average rating: 3.51110.50
Chardonnay - 2017
In the top 100 of of Trentino wines
Average rating: 3.51110.50
Chardonnay - 2016
In the top 100 of of Trentino wines
Average rating: 3.411100
Chardonnay - 2015
In the top 100 of of Trentino wines
Average rating: 3.411100
Chardonnay - 2014
In the top 100 of of Trentino wines
Average rating: 3.211100
Chardonnay - 2013
In the top 100 of of Trentino wines
Average rating: 3.211100

The best vintages of Chardonnay from Winery Cantina La-Vis are 2019, 2018, 2017, 2016 and 2015.

Informations about the Winery Cantina La-Vis

The winery offers 136 different wines.
Its wines get an average rating of 3.6.
It is in the top 25 of the best estates in the region
It is located in Trentino in the region of Trentin-Haut-Adige
Find the Winery Cantina La-Vis on Facebook and on Twitter

The Winery Cantina La-Vis is one of of the world's great estates. It offers 94 wines for sale in the of Trentino to come and discover on site or to buy online.

Top wine Trentin-Haut-Adige
In the top 35000 of of Italy wines
In the top 350 of of Trentino wines
In the top 40000 of white wines
In the top 200000 wines of the world

The wine region of Trentino

The wine region of Trentino is located in the region of Trentin-Haut-Adige of Italy. Wineries and vineyards like the Domaine Endrizzi or the Domaine Azienda Agricola Pisoni produce mainly wines red, sweet and sparkling. The most planted grape varieties in the region of Trentino are Nosiola, Teroldego and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Trentino often reveals types of flavors of cherry, dark fruit or honey and sometimes also flavors of dried fruit, black fruit or red fruit.


The wine region of Trentin-Haut-Adige

Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.

News related to this wine

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The word of the wine: Mouth

The mouth is the third stage of wine tasting after the eye and nose. In the mouth, the taster identifies the aromas through the retronasal route, the flavours and the texture. It is in the mouth that the overall balance of the wine is apprehended.

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