Winery La VigneronneCabernet Sauvignon Rosé
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Cabernet Sauvignon Rosé from the Winery La Vigneronne
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cabernet Sauvignon Rosé of Winery La Vigneronne in the region of Pays d'Oc is a with a nice freshness.
Food and wine pairings with Cabernet Sauvignon Rosé
Pairings that work perfectly with Cabernet Sauvignon Rosé
Original food and wine pairings with Cabernet Sauvignon Rosé
The Cabernet Sauvignon Rosé of Winery La Vigneronne matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of quick salmon and zucchini lasagna, mushroom, bacon and gruyere quiche or christmas boots in knacki.
Details and technical informations about Winery La Vigneronne's Cabernet Sauvignon Rosé.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Informations about the Winery La Vigneronne
The Winery La Vigneronne is one of of the world's greatest estates. It offers 16 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Rafle (taste of)
A taste considered a defect, characterized by an unpleasant astringency and bitterness, brought by the stalk during the vinification process. In order to avoid it, destemming before vinification is a common practice.
