
Winery La Vieille FermeRouge
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Rouge from the Winery La Vieille Ferme
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rouge of Winery La Vieille Ferme in the region of Vin de France is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Rouge of Winery La Vieille Ferme in the region of Vin de France often reveals types of flavors of pineapple, cream or cherry and sometimes also flavors of grapefruit, oaky or citrus.
Food and wine pairings with Rouge
Pairings that work perfectly with Rouge
Original food and wine pairings with Rouge
The Rouge of Winery La Vieille Ferme matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of greek moussaka, stuffed zucchini with merguez, beef and spices or duck with vanilla (reunion island).
Details and technical informations about Winery La Vieille Ferme's Rouge.
Discover the grape variety: Limberger
Without much certainty, its origin would be German. It is a very old variety that has been cultivated for a long time in Germany, Austria, Italy, Croatia, Slovenia, the Czech Republic, Slovakia, Hungary, etc. Today, the Limberger is less and less multiplied. It is a direct descendant of the white gouais.
Last vintages of this wine
The best vintages of Rouge from Winery La Vieille Ferme are 1968, 2004, 2019, 2016 and 2008.
Informations about the Winery La Vieille Ferme
The Winery La Vieille Ferme is one of of the world's greatest estates. It offers 13 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
Vin de France is the most basic level of quality for wines from France. These are generally uncomplicated everyday drinks - most often blends, but perhaps also Varietal wines based on a well-known Grape variety such as Cabernet Sauvignon, Merlot, Chardonnay or Sauvignon Blanc. Wines from France are those that do not meet the criteria stipulated by the Protected Designation of Origin (PDO) or Protected Geographical Indication (PGI) laws (see information on French wine labels). This may be because the vineyards are outside the delimited production areas or because the grape varieties or winemaking techniques used do not conform to the rules of the local appellations.
The word of the wine: Chambered
Said of a wine served at a temperature around 18 °.














