Château de la SelvePetite Selve
Red wine
This wine generally goes well with beef and mature and hard cheese.
The Petite Selve of the Château de la Selve is in the top 30 of wines of Ardèche.
Wine flavors and olphactive analysis
On the nose the Petite Selve of Château de la Selve in the region of Méditerranée often reveals types of flavors of cherry, earthy or blackberry and sometimes also flavors of strawberries, raspberry or mushroom.
Food and wine pairings with Petite Selve
Pairings that work perfectly with Petite Selve
Original food and wine pairings with Petite Selve
The Petite Selve of Château de la Selve matches generally quite well with dishes of beef or mature and hard cheese such as recipes of shepherd's pie (potatoes, beef, carrots, bacon) or mashed potatoes with chastillon cheese.
Details and technical informations about Château de la Selve's Petite Selve.
Discover the grape variety: Centennial seedless
Cross between gold and Q25-6 (F2 emperor x Pirovano 75 or sultana moscata) obtained in the United States in 1966 by Professor Harold P. Olmo of the University of Davis (California). At the end of 2005, Centennial seedless was registered in the Official Catalogue of table grape varieties, list A1.
Last vintages of this wine
The best vintages of Petite Selve from Château de la Selve are 2019, 2018, 2016, 2017
Informations about the Château de la Selve
The Château de la Selve is one of of the world's greatest estates. It offers 21 wines for sale in the of Ardèche to come and discover on site or to buy online.
The wine region of Ardèche
The wine region of Ardèche is located in the region of Méditerranée of Vin de Pays of France. Wineries and vineyards like the Domaine Le Liby or the Domaine Vignerons Ardéchois produce mainly wines red, white and pink. The most planted grape varieties in the region of Ardèche are Viognier, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Ardèche often reveals types of flavors of cream, mango or red cherry and sometimes also flavors of oaky, cassis or strawberries.
The wine region of Méditerranée
Méditérranée is a PGI title that covers wines produced in a large area of the South-eastern coast of France, roughly corresponding to the wine region of Provence but also including Part of the Rhône Valley. The PGI shares its territory with multiple AOC appellations as varied as Châteauneuf-du-Pape, Bandol and Côtes de Provence. The PGI Méditérranée catchment area extends over 10 departments (including the two on the island of Corsica), as well as smaller parts of the Isère, Loire and Rhône departments. Viticulture is essential to the culture and economy of this part of France.
The word of the wine: Smooth
Said of a wine that has a mouthfeel reminiscent of the creamy texture of fats.
