Winery La SanglièreLa Riviera Rosé
Pink wine
This wine generally goes well with beef and mature and hard cheese.
Food and wine pairings with La Riviera Rosé
Pairings that work perfectly with La Riviera Rosé
Original food and wine pairings with La Riviera Rosé
The La Riviera Rosé of Winery La Sanglière matches generally quite well with dishes of beef or mature and hard cheese such as recipes of shepherd's pie (quebec!) or gourmet croc-monsieur with comté cheese.
Details and technical informations about Winery La Sanglière's La Riviera Rosé.
Discover the grape variety: Baco
Baco blanc is a grape variety that originated in France (Landes). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. It should be noted that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by bunches of medium to large size, and grapes of medium to large size. Baco blanc is found in the vineyards of Languedoc & Roussillon.
Last vintages of this wine
The best vintages of La Riviera Rosé from Winery La Sanglière are 2017
Informations about the Winery La Sanglière
The Winery La Sanglière is one of of the world's great estates. It offers 25 wines for sale in the of Méditerranée to come and discover on site or to buy online.
The wine region of Méditerranée
Méditérranée is a PGI title that covers wines produced in a large area of the South-eastern coast of France, roughly corresponding to the wine region of Provence but also including Part of the Rhône Valley. The PGI shares its territory with multiple AOC appellations as varied as Châteauneuf-du-Pape, Bandol and Côtes de Provence. The PGI Méditérranée catchment area extends over 10 departments (including the two on the island of Corsica), as well as smaller parts of the Isère, Loire and Rhône departments. Viticulture is essential to the culture and economy of this part of France.
The word of the wine: Discharge
Action consisting of removing suspended particles (sludge) from the must.
