
Winery LaRocca VineyardsLa Rocca Pinot Grigio Collio
This wine is composed of 100% of the grape variety Pinot Gris.
In the mouth this white wine is a .
This wine generally goes well with vegetarian, shellfish or mushrooms.
Taste structure of the La Rocca Pinot Grigio Collio from the Winery LaRocca Vineyards
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Rocca Pinot Grigio Collio of Winery LaRocca Vineyards in the region of Friuli-Venezia Giulia is a .
Wine flavors and olphactive analysis
On the nose the La Rocca Pinot Grigio Collio of Winery LaRocca Vineyards in the region of Friuli-Venezia Giulia often reveals types of flavors of tree fruit, citrus fruit.
Food and wine pairings with La Rocca Pinot Grigio Collio
Pairings that work perfectly with La Rocca Pinot Grigio Collio
Original food and wine pairings with La Rocca Pinot Grigio Collio
The La Rocca Pinot Grigio Collio of Winery LaRocca Vineyards matches generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of lamb curry indian style, quiche lorraine or veal roast casserole with mushrooms.
Details and technical informations about Winery LaRocca Vineyards's La Rocca Pinot Grigio Collio.
Discover the grape variety: Pinot gris
Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
Last vintages of this wine
The best vintages of La Rocca Pinot Grigio Collio from Winery LaRocca Vineyards are 2016, 2015, 2018, 0 and 2008.
Informations about the Winery LaRocca Vineyards
The Winery LaRocca Vineyards is one of of the world's greatest estates. It offers 15 wines for sale in the of Collio to come and discover on site or to buy online.
The wine region of Collio
The wine region of Collio is located in the region of Frioul-Vénétie Julienne of Italy. Wineries and vineyards like the Domaine Villa Russiz or the Domaine Venica & Venica produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Collio are Ribolla gialla, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Collio often reveals types of flavors of tropical fruit, melon or white peach and sometimes also flavors of lemon, coconut or lime.
The wine region of Friuli-Venezia Giulia
Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.
The word of the wine: Draft liquor
Liqueur composed of sugar dissolved in wine, used for the dosage of sparkling wines made by the traditional method. It is also known as "liqueur d'expédition" or "liqueur de dosage".














