The Winery La Régence is one of the world's great estates. It offers 1 wines for sale in of Pauillac to come and discover on site or to buy online.
Looking for the best Winery La Régence wines in Pauillac among all the wines in the region? Check out our tops of the best red, white or effervescent Winery La Régence wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery La Régence wines with technical and enological descriptions.
How Winery La Régence wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of sloth pork loin, leg of lamb with spices or duck breast with honey and raspberry vinegar.
On the nose the red wine of Winery La Régence. often reveals types of flavors of oaky, leather or cheese and sometimes also flavors of earth, microbio or oak. In the mouth the red wine of Winery La Régence. is a powerful with a nice balance between acidity and tannins.
The wine region of Pauillac is located in the region of Médoc of Bordeaux of France. Wineries and vineyards like the Château Latour or the Château Lafite Rothschild produce mainly wines red, pink and other. The most planted grape varieties in the region of Pauillac are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Pauillac often reveals types of flavors of iron, milk chocolate or apricot and sometimes also flavors of coconut, toasted bread or tomatoes.
In the mouth of Pauillac is a powerful with a nice balance between acidity and tannins. We currently count 151 estates and châteaux in the of Pauillac, producing 248 different wines in conventional, organic and biodynamic agriculture. The wines of Pauillac go well with generally quite well with dishes of beef, lamb or game (deer, venison).
Planning a wine route in the of Pauillac? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery La Régence.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Charnay-les-Mâcon, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/Bo ...
Charles Lamboley, marketing and communication director from Vignerons des Terres Secrètes, explains the differences between the appellation Mâcon-Villages and Mâcon plus a geographical denomination. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of t ...
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...
Operation consisting of a vertical treading to push the cap of marc into the wine, which promotes extraction. Pigeage can be carried out mechanically with jacks that plunge into the vat. Traditionally, it is the men who go down into the vats and push the cap by trampling it.
