The Château Haut-Bages Monpelou of Pauillac of Bordeaux

Château Haut-Bages Monpelou
Only one wine is currently referenced in this domain
4.0
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Its wines get an average rating of 4.
This estate is part of the Borie-Manoux.
It is ranked in the top 25 of the estates of Bordeaux.
It is located in Pauillac in the region of Bordeaux

The Château Haut-Bages Monpelou is one of the world's great estates. It offers 1 wines for sale in of Pauillac to come and discover on site or to buy online.

Top Château Haut-Bages Monpelou wines

Looking for the best Château Haut-Bages Monpelou wines in Pauillac among all the wines in the region? Check out our tops of the best red, white or effervescent Château Haut-Bages Monpelou wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château Haut-Bages Monpelou wines with technical and enological descriptions.

The top red wines of Château Haut-Bages Monpelou

Food and wine pairings with a red wine of Château Haut-Bages Monpelou

How Château Haut-Bages Monpelou wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of celine's version of moussaka (5th meeting), blanquette of lamb or medallions of monkfish with citrus fruits.

Organoleptic analysis of red wines of Château Haut-Bages Monpelou

On the nose the red wine of Château Haut-Bages Monpelou. often reveals types of flavors of cream, cherry or oaky and sometimes also flavors of smoke, earthy or blackberry. In the mouth the red wine of Château Haut-Bages Monpelou. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Château Haut-Bages Monpelou

  • 2007With an average score of 4.30/5
  • 2003With an average score of 4.30/5
  • 2014With an average score of 4.20/5
  • 1998With an average score of 4.20/5
  • 1995With an average score of 4.20/5
  • 2013With an average score of 4.10/5

The grape varieties most used in the red wines of Château Haut-Bages Monpelou.

  • Cabernet Sauvignon
  • Cabernet Franc
  • Merlot

Discovering the wine region of Pauillac

The wine region of Pauillac is located in the region of Médoc of Bordeaux of France. Wineries and vineyards like the Château Latour or the Château Lafite Rothschild produce mainly wines red, pink and other. The most planted grape varieties in the region of Pauillac are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Pauillac often reveals types of flavors of iron, milk chocolate or apricot and sometimes also flavors of coconut, toasted bread or tomatoes.

In the mouth of Pauillac is a powerful with a nice balance between acidity and tannins. We currently count 151 estates and châteaux in the of Pauillac, producing 248 different wines in conventional, organic and biodynamic agriculture. The wines of Pauillac go well with generally quite well with dishes of beef, lamb or game (deer, venison).

Discover other wineries and winemakers neighboring the Château Haut-Bages Monpelou

Planning a wine route in the of Pauillac? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château Haut-Bages Monpelou.

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

Discover other regions and appellation of Médoc