Château de la PelissiereLes Dames Blanches Sainte Foy Bordeaux Rouge
This wine is a blend of 5 varietals which are the Cabernet franc, the Cabernet-Sauvignon, the Malbec, the Petit Verdot and the Merlot.
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Les Dames Blanches Sainte Foy Bordeaux Rouge
Pairings that work perfectly with Les Dames Blanches Sainte Foy Bordeaux Rouge
Original food and wine pairings with Les Dames Blanches Sainte Foy Bordeaux Rouge
The Les Dames Blanches Sainte Foy Bordeaux Rouge of Château de la Pelissiere matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of grandma melanie's cassoulet, moroccan veal tagine from hanane or saddle of hare jura style.
Details and technical informations about Château de la Pelissiere's Les Dames Blanches Sainte Foy Bordeaux Rouge.
Discover the grape variety: Cabernet franc
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Informations about the Château de la Pelissiere
The Château de la Pelissiere is one of wineries to follow in Bordeaux.. It offers 6 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
News related to this wine
‘Exceptional’ Lafleur 2021 released en primeur
Château Lafleur 2021 was released in the Bordeaux en primeur campaign this morning (27 May) at the equivalent of £6,508 (12x75cl in bond), according to Liv-ex. This sought-after Pomerol label, produced from a vineyard of just 4.5 hectares, is often sold in smaller quantities and sometimes only on allocation. UK merchant Justerini & Brooks was offering three-bottle cases of Lafleur 2021 for £1,627 in bond at the time of writing. Decanter’s Georgie Hindle gave Lafleur 2021 97 points, naming it ...
Investing in California wine: slow but steady gains
There has been buyer and trade enthusiasm for California’s 2018-vintage releases, yet there is still a sense of the region finding its way on the international fine wine market. Releases of top Cabernet Sauvignon and ‘Bordeaux blend’ wines from the 2018 vintage have added some spark to the California sector of the market this year. ‘We’re seeing much stronger demand for blue-chip 2018s than we did for the 2017s,’ said Ryan Woodhouse, domestic wine buyer for K&L Wine Merchants in the US. Scar ...
Cheval Blanc, Angélus releases kick-start Bordeaux en primeur
Château Cheval Blanc 2022 was released at €470 per bottle ex-Bordeaux this morning (9 May), up by 20.5% on the equivalent debut price of the famous St-Emilion estate’s 2021 vintage, according to Liv-ex, a global marketplace for the trade. It said Cheval Blanc 2022 was offered at £5,760 per case (12x75cl in bond) in the UK, and its data showed that, despite the price, it was still cheaper than the highly regarded 2019, 2016 and 2015 vintages. Fellow St-Emilion star Château Angélus was released at ...
The word of the wine: Tertiary aromas
Aromas resulting from the aging of the wine in the bottle. The aromas evolve with time, from fresh fruitiness to notes of stewed, candied or dried fruit, to aromas of venison or undergrowth.