
Winery La MarcaVeneto Rosé
In the mouth this pink wine is a .
This wine generally goes well with appetizers and snacks, lean fish or shellfish.

Taste structure of the Veneto Rosé from the Winery La Marca
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Veneto Rosé of Winery La Marca in the region of Veneto is a .
Food and wine pairings with Veneto Rosé
Pairings that work perfectly with Veneto Rosé
Original food and wine pairings with Veneto Rosé
The Veneto Rosé of Winery La Marca matches generally quite well with dishes of shellfish, mature and hard cheese or appetizers and snacks such as recipes of yakisoba (fried noodles), savoury endive puff pastry or goat's cheese sandwich with honey.
Details and technical informations about Winery La Marca's Veneto Rosé.
Discover the grape variety: Zéta
Aromatic whites made dry or as botrytised dessert wines, ranging from pale gold to amber, with an ample palate and fresh acidity showing yellow fruits (pear, apricot), white flowers, honey and Tokaj mineral notes. Very fine potential. Authorised in Tokaji Aszú and contributing to modern Tokaj cuvées. A 1951 Hungarian cross of Furmint × Bouvier.
Informations about the Winery La Marca
The Winery La Marca is one of of the world's great estates. It offers 48 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.
The word of the wine: Aqueous
Said of a diluted wine for which one has the impression that water has been added.














