The La Maison des Vins of Moulin-à-Vent of Beaujolais

The La Maison des Vins is one of the world's great estates. It offers 7 wines for sale in of Moulin-à-Vent to come and discover on site or to buy online.
Looking for the best La Maison des Vins wines in Moulin-à-Vent among all the wines in the region? Check out our tops of the best red, white or effervescent La Maison des Vins wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the La Maison des Vins wines with technical and enological descriptions.
How La Maison des Vins wines pair with each other generally quite well with dishes of lamb, pork or poultry such as recipes of lamb colombo, endive frichti or quick coconut milk chicken.
Moulin-a-Vent is arguably the most remarkable of the ten Beaujolais crus, located in the far North of the Beaujolais region. Moulin-a-Vent wines, made from the Gamay Grape, are known to be among the most concentrated and Tannic of the Beaujolais, a far cry from the light and simple wines of Beaujolais Nouveau. Floral">floral and Fruity in their youth, these wines often develop Spicy and earthy characteristics as they age. The Moulin-a-Vent Vineyards stretch across the Rhône and Saône et Loire departments, on the west bank of the Saône.
The appellation borders Fleurie to the South, and the Chenas vineyard Lies directly to the north. In fact, the official boundaries of Moulin-a-Vent cover the land of the administrative commune of Chenas, and the vineyards surrounding the town of Chenas itself fall under the Moulin-a-Vent appellation. The most striking feature of the terroir is the pink granite soil with veins of manganese running through it. This mineral - not found in any other Beaujolais crus - is toxic to the vines and retards the growth of the leafy vegetation and grape bunches.
How La Maison des Vins wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of bare-assed cockerel (ardennes), sea bream with sweet spices or yakisoba (fried noodles).
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Planning a wine route in the of Moulin-à-Vent? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to La Maison des Vins.
Clairette rosé is a grape variety that originated in France (Provence). It produces a variety of grape used for wine making. However, it can also be found on our tables! Note that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by medium to large bunches of grapes of medium size. Clairette rosé can be found in several vineyards: South-West, Cognac, Bordeaux, Rhône Valley, Provence & Corsica, Languedoc & Roussillon, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.