The Winery La Lastra is one of the best wineries to follow in Vernaccia di San Gimignano.. It offers 9 wines for sale in of Vernaccia di San Gimignano to come and discover on site or to buy online.
Looking for the best Winery La Lastra wines in Vernaccia di San Gimignano among all the wines in the region? Check out our tops of the best red, white or effervescent Winery La Lastra wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery La Lastra wines with technical and enological descriptions.
How Winery La Lastra wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of seafood lasagna, zucchini quiche or pizza-style appetizer croissants.
On the nose the white wine of Winery La Lastra. often reveals types of flavors of citrus, apples or minerality and sometimes also flavors of vanilla, lemon or pear. In the mouth the white wine of Winery La Lastra. is a with a nice freshness.
Italy's first white DOCG (1993, ex-DOC 1966) in medieval Tuscany: Vernaccia di San Gimignano signature exclusive white king (>=85%) — straw yellow with golden glints intensifying with age, delicate signature aromas of yellow fruits, white flowers, citrus evolving into spicy and mineral notes, dry harmonious palate with signature almond aftertaste. First Italian white DOC in 1966. Clay-sandy hills around the medieval tower city.
How Winery La Lastra wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of roast beef in a foie gras and chanterelle crust, moroccan style leg of lamb or tanjia.
On the nose the red wine of Winery La Lastra. often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of oak, spices or citrus fruit. In the mouth the red wine of Winery La Lastra. is a powerful with a nice balance between acidity and tannins.
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Planning a wine route in the of Vernaccia di San Gimignano? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery La Lastra.
Supple, fruity reds with a clear to intense ruby robe, smooth tannins and a charming palate, with signature aromas of plum, cherry, violet (hallmark), red fruits, soft spices and herbal notes. Brings roundness and fruit to historic Chianti alongside Sangiovese. Renewed interest as a single variety producing more delicate, accessible Tuscan reds. Indigenous Italian variety from Tuscany, known since Etruscan times.
