Winery La HuertaCosecha Especial Shiraz
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Cosecha Especial Shiraz from the Winery La Huerta
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cosecha Especial Shiraz of Winery La Huerta in the region of Central Valley is a powerful.
Food and wine pairings with Cosecha Especial Shiraz
Pairings that work perfectly with Cosecha Especial Shiraz
Original food and wine pairings with Cosecha Especial Shiraz
The Cosecha Especial Shiraz of Winery La Huerta matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef marengo "my mom" style, leg of lamb with crust or cassoulet of yesteryear.
Details and technical informations about Winery La Huerta's Cosecha Especial Shiraz.
Discover the grape variety: Jacquez
A natural French-American ternary hybrid that most certainly comes from an interspecific crossing between an unknown Vinifera with Vitis Aestivalis and Vitis Cinerea. The Jacquez was at the time the most multiplied in the World, present since always in the Portuguese island of Madeira. For a long time used as a direct producer, it was even used as a rootstock in the south of France, in the United States, in Mexico and in South Africa: some vines grafted on Jacquez still exist today. In France, it is one of the six hybrids prohibited since 1935 (included in European regulations): Clinton, Herbemont, Isabelle, Jacquez, Noah and Othello.
Last vintages of this wine
The best vintages of Cosecha Especial Shiraz from Winery La Huerta are 0
Informations about the Winery La Huerta
The Winery La Huerta is one of of the world's greatest estates. It offers 8 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Braucol
See servadou iron.
