
Winery La GuyennoiseCuvée Saint Jeanne Bordeaux Blanc Sec
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Cuvée Saint Jeanne Bordeaux Blanc Sec from the Winery La Guyennoise
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Saint Jeanne Bordeaux Blanc Sec of Winery La Guyennoise in the region of Bordeaux is a powerful.
Food and wine pairings with Cuvée Saint Jeanne Bordeaux Blanc Sec
Pairings that work perfectly with Cuvée Saint Jeanne Bordeaux Blanc Sec
Original food and wine pairings with Cuvée Saint Jeanne Bordeaux Blanc Sec
The Cuvée Saint Jeanne Bordeaux Blanc Sec of Winery La Guyennoise matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of pork colombo, quiche without pastry or stuffed peppers.
Details and technical informations about Winery La Guyennoise's Cuvée Saint Jeanne Bordeaux Blanc Sec.
Discover the grape variety: Rkatziteli
Originally from Georgia, it is the main grape variety in the production of white wines, particularly in eastern Georgia. It is also found in Canada, China, the United States, New Zealand, Australia and a large number of Eastern European countries. In France, it is practically unknown, which seems surprising given its qualities.
Informations about the Winery La Guyennoise
The Winery La Guyennoise is one of of the world's great estates. It offers 675 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Herbaceous
Vegetable odour reminiscent of freshly cut grass and considered a defect of the wine.














