
Winery La Grange TiphaineLes Grenouillères Montlouis-Sur-Loire
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).
Taste structure of the Les Grenouillères Montlouis-Sur-Loire from the Winery La Grange Tiphaine
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Grenouillères Montlouis-Sur-Loire of Winery La Grange Tiphaine in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Les Grenouillères Montlouis-Sur-Loire
Pairings that work perfectly with Les Grenouillères Montlouis-Sur-Loire
Original food and wine pairings with Les Grenouillères Montlouis-Sur-Loire
The Les Grenouillères Montlouis-Sur-Loire of Winery La Grange Tiphaine matches generally quite well with dishes of rich fish (salmon, tuna etc), vegetarian or poultry such as recipes of zucchini gratin with tuna and tomato, quiche with leeks and fresh salmon from flo or couscous without couscous maker.
Details and technical informations about Winery La Grange Tiphaine's Les Grenouillères Montlouis-Sur-Loire.
Discover the grape variety: Chenin blanc
It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.
Last vintages of this wine
The best vintages of Les Grenouillères Montlouis-Sur-Loire from Winery La Grange Tiphaine are 2015, 2014, 2017
Informations about the Winery La Grange Tiphaine
The Winery La Grange Tiphaine is one of of the world's great estates. It offers 21 wines for sale in the of Montlouis-sur-Loire to come and discover on site or to buy online.
The wine region of Montlouis-sur-Loire
The wine region of Montlouis-sur-Loire is located in the region of Touraine of Loire Valley of France. Wineries and vineyards like the Domaine La Taille Aux Loups or the Domaine François Chidaine produce mainly wines white, sparkling and red. The most planted grape varieties in the region of Montlouis-sur-Loire are Chenin blanc, Cabernet franc and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Montlouis-sur-Loire often reveals types of flavors of cream, toasty or almonds and sometimes also flavors of chalk, guava or dried apricot.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Crunchy
A very colorful term to designate a sensation similar to the crunchiness of a grape bursting under the tooth in young and lively wines.












