Winery La GioiosaRosea Rosé Brut
Sparkling wine
This wine generally goes well with
Wine flavors and olphactive analysis
On the nose the Rosea Rosé Brut of Winery La Gioiosa in the region of Veneto often reveals types of flavors of tree fruit, red fruit.
Details and technical informations about Winery La Gioiosa's Rosea Rosé Brut.
Discover the grape variety: Muscadoule
Simple, fresh dry whites with a pale golden colour, a supple palate with moderate acidity, and understated aromas of citrus and white flowers. Discreet rustic profile. Nearly extinct, preserved in INRAE varietal collections for its heritage value, it bears witness to the pre-phylloxera ampelographic diversity of the South-West. A rare French white grape variety once cultivated in the South-West.
Last vintages of this wine
The best vintages of Rosea Rosé Brut from Winery La Gioiosa are 2014, 0, 2011
Informations about the Winery La Gioiosa
The Winery La Gioiosa is one of of the world's greatest estates. It offers 70 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.
The word of the wine: Closed
A flat wine that does not express its aromas.
