Winery La Fleur d'OrMousseux Brut Rosé
Sparkling wine
This wine generally goes well with beef and mature and hard cheese.
Food and wine pairings with Mousseux Brut Rosé
Pairings that work perfectly with Mousseux Brut Rosé
Original food and wine pairings with Mousseux Brut Rosé
The Mousseux Brut Rosé of Winery La Fleur d'Or matches generally quite well with dishes of beef or mature and hard cheese such as recipes of autumn leaves or macaroni and cheese gratin.
Details and technical informations about Winery La Fleur d'Or's Mousseux Brut Rosé.
Discover the grape variety: Garnacha
Generous, warm reds with an evolving ruby robe, smooth tannins and an ample palate, showing intense aromas of ripe red fruits (cherry, candied raspberry), garrigue, dry herbs, spices, liquorice and sun-drenched notes. Also in luscious rosés and sweet wines (Banyuls). Absolute star of Priorat DOQ, pillar of Rioja DOCa, Garnacha de Aragón, Campo de Borja DO, Calatayud DO and Châteauneuf-du-Pape AOC. Aragonese autochthonous variety, one of the most planted worldwide.
Last vintages of this wine
The best vintages of Mousseux Brut Rosé from Winery La Fleur d'Or are 2008
Informations about the Winery La Fleur d'Or
The Winery La Fleur d'Or is one of of the world's greatest estates. It offers 3 wines for sale in the of Provence to come and discover on site or to buy online.
The wine region of Provence
World capital of dry, refined rosé (~90% of production). Pale rose-petal colour, delicate nose of fresh red fruits (strawberry, raspberry, redcurrant), citrus (pink grapefruit), white flowers and a mineral touch, taut and thirst-quenching palate — the Mediterranean aperitif par excellence. Blends of Grenache, Cinsault, Syrah, Tibouren and Mourvèdre. Fleshy Bandol reds from Mourvèdre (leather, garrigue, age-worthy), straight Cassis whites.
The word of the wine: Golden
Brown colour with red and yellow reflections characteristic of evolved wines.
