Winery La Ferme des Sept Lunes - Jean Delobre - Saint-Joseph 'Pleine Lune'

Winery La Ferme des Sept Lunes - Jean DelobreSaint-Joseph 'Pleine Lune'

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Saint-Joseph 'Pleine Lune' of Winery La Ferme des Sept Lunes - Jean Delobre is a red wine from the region of Saint-Joseph of Rhone Valley.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Saint-Joseph 'Pleine Lune' of the Winery La Ferme des Sept Lunes - Jean Delobre is in the top 70 of wines of Saint-Joseph.

Taste structure of the Saint-Joseph 'Pleine Lune' from the Winery La Ferme des Sept Lunes - Jean Delobre

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Saint-Joseph 'Pleine Lune' of Winery La Ferme des Sept Lunes - Jean Delobre in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with oak taste

coffee

On the nose the Saint-Joseph 'Pleine Lune' of Winery La Ferme des Sept Lunes - Jean Delobre in the region of Rhone Valley often reveals types of flavors of blueberry, oak or black fruit.

Details and technical informations about Winery La Ferme des Sept Lunes - Jean Delobre's Saint-Joseph 'Pleine Lune'.

Grape varieties
Natural
Yes
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Mourvèdre

Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Saint-Joseph 'Pleine Lune' - 2016
In the top 70 of of Saint-Joseph wines
Average rating: 3.81110.50
Saint-Joseph 'Pleine Lune' - 2015
In the top 70 of of Saint-Joseph wines
Average rating: 4.111110
Saint-Joseph 'Pleine Lune' - 2014
In the top 70 of of Saint-Joseph wines
Average rating: 3.51110.50

The best vintages of Saint-Joseph 'Pleine Lune' from Winery La Ferme des Sept Lunes - Jean Delobre are 2015, 2016, 2014

Informations about the Winery La Ferme des Sept Lunes - Jean Delobre

The winery offers 22 different wines.
Its wines get an average rating of 3.8.
It is in the top 10 of the best estates in the region
It is located in Saint-Joseph in the region of Rhone Valley

The Winery La Ferme des Sept Lunes - Jean Delobre is one of of the world's greatest estates. It offers 22 wines for sale in the of Saint-Joseph to come and discover on site or to buy online.

Top wine Rhone Valley
In the top 55000 of of France wines
In the top 75 of of Saint-Joseph wines
In the top 150000 of red wines
In the top 200000 wines of the world

The wine region of Saint-Joseph

The wine region of Saint-Joseph is located in the region of Rhône septentrional of Rhone Valley of France. Wineries and vineyards like the Domaine Yves Gangloff or the Domaine E. Guigal produce mainly wines red and white. The most planted grape varieties in the region of Saint-Joseph are Marsanne, Roussanne and Mourvèdre, they are then used in wines in blends or as a single variety.


The wine region of Rhone Valley

The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.

The word of the wine: Sulphating

Treatment, formerly practiced with copper sulfate, applied to the vine to prevent cryptogamic diseases.

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