Winery FunckenhausenLa Espera Reserva Terroir's Signature Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the La Espera Reserva Terroir's Signature Cabernet Sauvignon from the Winery Funckenhausen
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Espera Reserva Terroir's Signature Cabernet Sauvignon of Winery Funckenhausen in the region of Mendoza is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with La Espera Reserva Terroir's Signature Cabernet Sauvignon
Pairings that work perfectly with La Espera Reserva Terroir's Signature Cabernet Sauvignon
Original food and wine pairings with La Espera Reserva Terroir's Signature Cabernet Sauvignon
The La Espera Reserva Terroir's Signature Cabernet Sauvignon of Winery Funckenhausen matches generally quite well with dishes of beef, lamb or poultry such as recipes of beef tournedos with boursin, moroccan lamb shoulder or pasta carbonara almost like the real thing.
Details and technical informations about Winery Funckenhausen's La Espera Reserva Terroir's Signature Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of La Espera Reserva Terroir's Signature Cabernet Sauvignon from Winery Funckenhausen are 0, 2017
Informations about the Winery Funckenhausen
The Winery Funckenhausen is one of of the world's great estates. It offers 31 wines for sale in the of San Rafael to come and discover on site or to buy online.
The wine region of San Rafael
San Rafael is an Argentine wine region located in the very Center of the Mendoza province, roughly 200 kilometers (125 miles) South of the city of Mendoza. Although not on the scale of the Vineyard">Vineyards around Mendoza's main wine regions in the north-west of the province, the vineyards of San Rafael still cover almost 22,000 hectares (54,000 acres), which still represents 15 percent of Mendoza's plantings, and the wines make up for quantity through quality. As expected Malbec is the primary grape variety here. Bordeaux-style blends are prominent among the region's most popular wines, and single-variety wines are also made from Cabernet Sauvignon, Syrah and, less commonly, Pinot Noir.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Smell
A generic term for both unpleasant and pleasant odours known as perfumes. In the world of tasting, the term aroma is more commonly used.
