
Winery La DeliziaAdelino Prosecco
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Adelino Prosecco from the Winery La Delizia
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Adelino Prosecco of Winery La Delizia in the region of Veneto is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Adelino Prosecco
Pairings that work perfectly with Adelino Prosecco
Original food and wine pairings with Adelino Prosecco
The Adelino Prosecco of Winery La Delizia matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of rice with seafood, spinach and goat cheese quiche or rillettes of sardines.
Details and technical informations about Winery La Delizia's Adelino Prosecco.
Discover the grape variety: Etraire de l'Aduï
Would be finding its first origins in the valley of Isere, one would have indeed found it in the Mas de l'Aduï in Saint Ismier. We find a certain resemblance with the Persian. Today its multiplication in nurseries is very weak, registered however with the official Catalogue of the varieties of vine list A1 under the name of Etraire de la Dui.
Last vintages of this wine
The best vintages of Adelino Prosecco from Winery La Delizia are 0
Informations about the Winery La Delizia
The Winery La Delizia is one of of the world's greatest estates. It offers 48 wines for sale in the of Prosecco to come and discover on site or to buy online.
The wine region of Prosecco
The wine region of Prosecco is located in the region of Vénétie of Italy. We currently count 1461 estates and châteaux in the of Prosecco, producing 2419 different wines in conventional, organic and biodynamic agriculture. The wines of Prosecco go well with generally quite well with dishes .
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Interknot
Botanical term for the interval between two nodes or between two leaf insertions on a branch (see merithallus).














