Winery La CostaIncrediboll
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Incrediboll from the Winery La Costa
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Incrediboll of Winery La Costa in the region of Lombardia is a with a nice freshness.
Food and wine pairings with Incrediboll
Pairings that work perfectly with Incrediboll
Original food and wine pairings with Incrediboll
The Incrediboll of Winery La Costa matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of thai coconut chicken with black mushrooms, yakisoba (fried noodles) or tomato and comté pie.
Details and technical informations about Winery La Costa's Incrediboll.
Discover the grape variety: Seyval
Seyval blanc is a grape variety that originated in France (Rhône-Alpes valley). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small to medium-sized grapes. Seyval blanc can be found cultivated in the following vineyards: Rhône Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon, Provence & Corsica.
Last vintages of this wine
The best vintages of Incrediboll from Winery La Costa are 0
Informations about the Winery La Costa
The Winery La Costa is one of of the world's greatest estates. It offers 13 wines for sale in the of Lombardia to come and discover on site or to buy online.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Effervescent
Any wine loaded with CO2 (carbon dioxide), which is revealed in the form of bubbles, reinforcing the freshness effect in the mouth. This gas production is the result of what is called the second fermentation in the bottle. It occurs in champagnes and sparkling wines such as crémants.
