Winery Condamine l'EvequeLéon Viognier Côtes de Thongue
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
The Léon Viognier Côtes de Thongue of the Winery Condamine l'Eveque is in the top 40 of wines of Côtes de Thongue.
Taste structure of the Léon Viognier Côtes de Thongue from the Winery Condamine l'Eveque
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Léon Viognier Côtes de Thongue of Winery Condamine l'Eveque in the region of Pays d'Oc is a powerful.
Food and wine pairings with Léon Viognier Côtes de Thongue
Pairings that work perfectly with Léon Viognier Côtes de Thongue
Original food and wine pairings with Léon Viognier Côtes de Thongue
The Léon Viognier Côtes de Thongue of Winery Condamine l'Eveque matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of blue cord, codfish portuguese style or fish with madras curry and coconut milk.
Details and technical informations about Winery Condamine l'Eveque's Léon Viognier Côtes de Thongue.
Discover the grape variety: Viognier
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.
Last vintages of this wine
The best vintages of Léon Viognier Côtes de Thongue from Winery Condamine l'Eveque are 2016, 2015
Informations about the Winery Condamine l'Eveque
The Winery Condamine l'Eveque is one of of the world's greatest estates. It offers 30 wines for sale in the of Côtes de Thongue to come and discover on site or to buy online.
The wine region of Côtes de Thongue
Languedoc IGP from the Thongue basin (Hérault, 23 villages): Syrah, Grenache, Merlot, Cabernet, Carignan and Mourvèdre signatures in fruity reds with notes of cherry, blackberry, raspberry, liquorice, spices and a Mediterranean touch, supple tannins. Generous rosés and whites (Chardonnay, Sauvignon, Viognier, Vermentino, Muscat): fresh, floral and fruity. Very open IGP (119 authorised varieties). Varied soils (marl, clay, gravel), Mediterranean climate.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Red winemaking
Transformation of grapes into must and wine under the effect of alcoholic fermentation. The vinification of red wines takes place in several stages: destemming, crushing, alcoholic fermentation, vatting, running off and maturing.
